Welcome to the Paul Duke STEM Cafeteria!
We pride ourselves in serving healthy food to our students with a smile. You will find plenty of information on this page including free and reduced lunch price information, school lunch and breakfast menus, and food prices; however, it's important to also be aware of the ways we are able to serve all of our students the best food we can.
One way we do this is through the GCPS Farm to School Program. This initiative helps to provide healthy and nutritious produce to students that is locally sourced (within 400 miles of Gwinnett County). This year's Farm to School schedule is subject to change but is seen below:
- All Year: Green Beans
- August: Watermelon
- September: Apples
- October: Winter Squash
- November: Cheddar Pumpkins
- December: Cheddar Pumpkins
- January: Citrus Fruits
- February: Collards
- March: Radishes
- April: Strawberries
- May: Blueberries
We also want to highlight some important dates for this school year:
- September 25th: World School Milk Day
- October 14th-19th: National School Lunch Week
- February 14th: Valentine's Day Cookie
- March 2nd-6th: National School Breakfast Week
- April 22nd: A Special Earth Day Recipe
Payments and Prices
You can manage and add money to your student's account through My Payments Plus. This service is free to use, can remind you when your balance is low, and offers and auto-replenish feature. Click here to access My Payments Plus.
Below are the school lunch prices. Beginning in the 2019-2020 school year, all students will receive breakfast for free. If you're interested in applying for free or reduced lunch, you can click here to apply. The online application is available 24 hours a day and is a secure environment. You are welcome to complete this application form at any time. When you submit your form, please make sure you receive a confirmation number. Later, you will use this number to find out the status of your student's online application.